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Availability of visits

Valid on Saturday, 23 May 2026, 11:30

Instruction

Please indicate the number of tickets you want at each tariff.

Tariff Quantity Unit Price Sub-total
Adult 30.00 EUR 0.00 EUR
Full fare + salt tasting

Terrine toast (45g per person) on organic bread toast, wild Loire fish rillettes, surf and turf rillettes, vegetarian spreads; 1 glass of organic wine or organic fruit juice included.

40.00 EUR 0.00 EUR
Full fare + sweet tasting

Assortment of pastries (4 pastry reductions); 1 glass of organic wine or organic fruit juice included.

40.00 EUR 0.00 EUR
Full fare + iodized tasting

Oyster platter (6 per person) with organic bread, lemon, pepper; 1 glass of organic wine or organic fruit juice included.

45.00 EUR 0.00 EUR
Full fare + salty and sweet tasting

Terrine toast (45g per person) on organic bread toast, wild Loire fish rillettes, surf and turf rillettes, vegetarian spreads + assortment of pastries (4 pastry reductions); 1 glass of organic wine or organic fruit juice included

45.00 EUR 0.00 EUR
Full fare + iodized and sweet tasting

Oyster platter (6 per person) with organic bread, lemon, pepper + assortment of pastries (4 pastry reductions); 1 glass of organic wine or organic fruit juice included

50.00 EUR 0.00 EUR
Full fare + salty and iodized tasting

Terrine toast (45g per person) on organic bread, wild Loire fish rillettes, surf and turf rillettes, vegetarian spreads + oyster platter (6 per person) with organic bread, lemon, pepper; 1 glass of organic wine or organic fruit juice included

50.00 EUR 0.00 EUR
Full fare + salty, iodized and sweet tasting

Terrine toast (45g per person) on organic bread, wild Loire fish rillettes, surf and turf rillettes, vegetarian spreads + oyster platter (6 per person) with organic bread, lemon, pepper +   assortment of pastries (4 pastry reductions); 1 glass of organic wine or organic fruit juice included

55.00 EUR 0.00 EUR
Full fare with self-service meal "tour Lu"

Assortment of cold cuts: Dry sausage, garlic sausage, andouille, ventricina, terrine. Cold meats: Parsley ham, chicken drumstick, chips. Cheese platter, thin apple tart. Prepared by “les Délices de Toutes Aides“ (Nantes); drinks not included.

50.00 EUR 0.00 EUR
Full fare with self-service meal "écluse St Félix"

Assortment of salads (200 g per person), Assortment of cold cuts: dry sausage, garlic sausage, andouille, ventricina, terrine Cold meats (3 portions per person): roast beef, roast pork, chicken drumstick, dry ham Vegetable flan or potato galette Cheese platter, Fruit mousse verrines; Prepared by “les Délices de Toutes Aides“ (Nantes); drinks not included.

60.00 EUR 0.00 EUR
Children 0-11 y/o 20.00 EUR 0.00 EUR
Children 0-11 y/o with salty tasting 30.00 EUR 0.00 EUR
Children 0-11 y/o with sweet tasting 30.00 EUR 0.00 EUR
Children 0-11 y/o with iodized tasting 35.00 EUR 0.00 EUR
Children 0-11 y/o with salty and sweet tasting 35.00 EUR 0.00 EUR
Children 0-11 y/o with iodized and sweet tasting 40.00 EUR 0.00 EUR
Children 0-11 y/o with salty and iodized tasting 40.00 EUR 0.00 EUR
Children 0-11 y/o with salty, iodized and sweet tasting 45.00 EUR 0.00 EUR
Enfant 0 - 11 ans avec buffet "tour Lu" 40.00 EUR 0.00 EUR
Enfant 0 - 11 ans avec buffet "écluse St Félix" 50.00 EUR 0.00 EUR
Total
0.00 EUR

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